TRI-CITIES, Tenn. — As spring unfolds across the verdant hills of Northeast Tennessee, the Tri-Cities — comprising Kingsport, Johnson City, and Bristol — are buzzing with anticipation for the opening of their local farmers markets. These community events are more than just places to buy fresh produce; they are celebrations of local agriculture, craftsmanship, and community spirit. With the 2024 season on the horizon, excitement builds as residents prepare to support their local farmers and artisans.
Kingsport Farmers Market: A Community Hub Comes to Life
The Kingsport Farmers Market, set to open on April 27, is a cornerstone of the community, known for its vibrant atmosphere and diverse offerings. From fresh fruits and vegetables to homemade crafts and live music, the market is a weekly festival in its own right. On opening day, the market will come alive with "old time" music by the Corklickers of Banner Elk, N.C., free carousel rides, and various interactive activities including a workshop where children can learn about planting with the Dobyns-Bennett agriculture class.
"The opening day is always a special event," says Sarah Thompson, a regular vendor at the market. "It's like a big family reunion where everyone comes together to celebrate the richness of what our land and people can produce."
The Kingsport Farmers Market has been operating out of the renovated Quebecor facility on the corner of Center & Clinchfield Streets since August 3rd, 2012.
Tri-Cities F.A.R.M. in Johnson City: Sustaining Local and Ecological Health
In Johnson City, the Tri-Cities F.A.R.M. offers a year-round opportunity to engage with local food producers. This market emphasizes the importance of sustainable practices and community support. Here, residents can find everything from organically grown greens to artisanal cheeses and freshly baked breads.
"We see the market as a way to strengthen our local economy and promote healthy living," explains Ken Edward, manager of the Johnson City market. "It's about giving people access to fresh, local food and the farmers who grow it."
The Johnson City Farmers Market has been around since 1976. It began as a cooperative effort between markets in Johnson City, Kingsport, and Bristol. The people instrumental for its beginning were Marsh Beckner, Walter Blalock, and Harry Fain. This association was called F.A.R.M., which stood for Tri-Cities Farmers' Association For Retail Marketing. The Johnson City Farmer's Market was located behind St. Johns Episcopal Church on North Roan Street in Johnson City.
As of 2016, the Johnson City Farmers Market is now located at The Pavilion at Founders Park. Visit the Johnson City Farmers Market (JCFM) at the Pavilion in Downtown Johnson City, Saturdays, 8:00am to 1:00pm - May 4th to October 26th -Every Saturday except June 29 in 2024 is in the Founders Park Pavilion!
Bristol Farmers Market: Showcasing Seasonal Splendors
Bristol's State Street Farmer's Market season for 2024 runs from May to October, it traditionally mirrors the commitment seen throughout the Tri-Cities to supporting local farmers. Bristol's market often features live cooking demonstrations, local musicians, and a variety of vendors who provide a snapshot of the region's agricultural diversity. You can find the market on the Tennessee side of State Street in downtown Bristol. Saturday hours are 8 a.m. - noon May-October and Wednesdays July - September from 2 p.m. - 6 p.m.
Economic and Social Impact
The economic impact of these markets is profound, providing small farmers and artisans with vital income streams and exposure. Moreover, the social benefits are equally significant, offering educational opportunities and a gathering space that fosters a sense of community.
"Farmers markets are about more than just transactions," notes Dr. Amanda Greene, a local economist. "They're about transforming the way we think about and engage with our food and each other."
Looking Ahead
As these markets continue to evolve, they consistently push towards broader goals of sustainability and education. Future plans include expanding educational programs, increasing access to fresh produce through initiatives like SNAP (Supplemental Nutrition Assistance Program), and further promoting environmental stewardship.
The Tri-Cities farmers markets not only offer a taste of the local bounty but also embody the spirit of community and cooperation that defines this picturesque region of Tennessee. As the markets prepare to open their stalls for the 2024 season, they invite residents and visitors alike to partake in the celebration of local food, culture, and community that can only be found in Northeast Tennessee.