We have a feeling that, if you aren't a vegetarian, you like steak. It makes sense, so why not? You ought to be. Needless to emphasize, one of the best things to eat is beef seasoned, cut into perfect pieces, grilled over a blazing hot grill, or seared in a cast-iron pan.
Steak lovers in Arizona are in for a treat. Residents can choose between juicy filets and rib eyes, as well as lamb T-bone, bison filet, and lobster mashed potatoes. So many steakhouses offer mouthwatering choices that finding the right one can be overwhelming. However, several steakhouses provide a wide variety of meat, atmosphere, and sides that are suitable for everyone. The following are the 5 best steakhouses in Arizona.
A Phoenix icon since 1950, Durant's is a popular dining spot. Steaks are served in a classy, retro environment at this old-school steakhouse. Filet mignon, rib eye, and slow-roasted prime rib are all among the juicy steaks. A few of our favorite starters include fresh oysters, crab cakes with chipotle aioli, and Kobe sliders. Their combination plates will also delight seafood lovers as they include lobster tails, scallops, and shrimp.
Location: 2611 N Central Ave, Phoenix, AZ 85004, United States
Website: http://www.durantsaz.com/
Phone: +1 602-264-5967
Store Hours: 4pm - 8:30pm
2. Silver Saddle Steakhouse, Tucson, AZ
In Tucson, the Silver Saddle is the best steakhouse. The steaks at Silver Saddle are cooked on a custom wood grill that brings out a smokey flavor. Consequently, the establishment offers delicious, juicy steaks, such as the 24-ounce porterhouse. Silver Saddle, housed in a rustic, vintage building, offers a delicious meal in a casual setting.
Location: 310 E Benson Hwy, Tucson, AZ 85713, United States
Website: https://thesilversaddlesteakhouse.com/
Phone: +1 520-622-6253
Store Hours: 11 am - 8 pm
3. The Stockyards, Phoenix, AZ
In Arizona, The Stockyards claim to be the originator of steakhouses. This iconic steakhouse opened in 1947. Although today, it still retains its Wild West character and has even been added to Phoenix's Historical Register. There is whiskey peppercorn sauce, béarnaise sauce, or house steak butter served with Stockyard steaks. Arizona Cut, or bone-in ribeye steak, is their best steak. In addition to traditional fare, The Stockyards also offers less common menu items like elk, venison, and calf's liver.
Location: 5009 E Washington St UNIT 115, Phoenix, AZ 85034, United States
Website: https://stockyardssteakhouse.com/
Phone: +1 602-273-7378
Store Hours: 11am - 2pm, 5pm - 8pm
4. Fleming’s Prime Steakhouse and Wine Bar, Chandler, AZ
It's no wonder Fleming's has over 60 locations across the country. There are zesty filets, rib eyes, and New York strips at this steakhouse, topped with a variety of classic rubs. In addition, you can find a variety of steaks, seafood, as well as over 100 varieties of wine by the glass at their Chandler location. A happy hour menu and daily drink and appetizer specials are available at Fleming's.
Location: 905 N 54th St, Chandler, AZ 85226, United States
Website: https://www.flemingssteakhouse.com/locations/az/chandler
Phone: +1 480-940-1900
Store Hours: 4pm - 10pm
5. Mastro’s City Hall, Scottsdale, AZ
Mastro's City Hall is a prominent steakhouse in Scottsdale. Just look at the menu, and it's clear why. There is an unparalleled selection of steaks, such as the petite filet, the "Chef's Cut" rib eye chop, and the 48-ounce double-cut porterhouse. From lobster mashed potatoes to warm butter cake, locals also rave about these restaurant's signature sides. The Piano Bar Lounge offers top-notch live music in addition to multi-course meals.
Location: 6991 E Camelback Rd, Scottsdale, AZ 85251, United States
Website: https://www.mastrosrestaurants.com/
Phone: +1 480-941-4700
Store Hours: 5pm - 10pm
Steak is loved because it gives people a great taste in their mouths. The combination of flavor, tenderness, and juiciness delivered by steak is unmatched by any other meat. There's no denying that steak is a powerful food. It is reassuring to eat steak. Steak provides more satisfaction than any other meat type.
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